Sunday, April 22, 2012

Embracing the veggies

I used a ton of veggies when I made lunch today. And what I made was really pretty healthy! I made the spicy southwest chicken (but i doubled the amount of tomato and jalepeƱo) from the recipe tab and served it over lettuce and cucumber to make a very tasty salad (the leftovers are going to work with me tomorrow). I also made sweet potato fries!! They were so good!! I'll include the recipe under the tab, but I'll share the picture here too. Don't they look divine!?

After the week I've had, it's been very hard for me to do anything but want to sleep. Hopefully tomorrow will get me back into my routine!

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